Sabtu, 17 April 2010

Poxy Chicken: Sweet and Sour Memories of Hong Kong's Last Colonial Years, by Frank Wingate

Poxy Chicken: Sweet and Sour Memories of Hong Kong's Last Colonial Years, by Frank Wingate

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Poxy Chicken: Sweet and Sour Memories of Hong Kong's Last Colonial Years, by Frank Wingate

Poxy Chicken: Sweet and Sour Memories of Hong Kong's Last Colonial Years, by Frank Wingate



Poxy Chicken: Sweet and Sour Memories of Hong Kong's Last Colonial Years, by Frank Wingate

Free PDF Ebook Online Poxy Chicken: Sweet and Sour Memories of Hong Kong's Last Colonial Years, by Frank Wingate

This book tells the story of expatriate life in the final years of the UK's last Asian colony, and the meeting of cultures, West with East. For Frank Wingate, who was an expatriate in Hong Kong for more than twenty years, an adventure planned to last two years turned into a lengthy love affair. Both socially and professionally, Hong Kong proved a stimulating and rewarding experience. In this series of reflections, Frank looks back on the humour, frustrations and serious aspects of life in the territory. Nicknamed 'Poxy Chicken' by his first class of Chinese students, making a pun of his name transliterated into Cantonese, he recounts some amusing stories, others less amusing, comments on food, language and sex, and on darker moments, such as the Tiananmen Square massacre.

Poxy Chicken: Sweet and Sour Memories of Hong Kong's Last Colonial Years, by Frank Wingate

  • Amazon Sales Rank: #4525823 in Books
  • Published on: 2015-05-29
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.00" h x 1.22" w x 5.00" l, .0 pounds
  • Binding: Paperback
  • 200 pages
Poxy Chicken: Sweet and Sour Memories of Hong Kong's Last Colonial Years, by Frank Wingate

About the Author Frank Wingate lived in Hong Kong from 1978 to 2000, witnessing the vast economic and social changes that engulfed China and metamorphosed the territory, as well as the final return to Chinese sovereignty. Arriving as a teacher, he became a freelance journalist and public relations executive in turn, before founding his own business. He now lives in Kingston, UK.


Poxy Chicken: Sweet and Sour Memories of Hong Kong's Last Colonial Years, by Frank Wingate

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0 of 0 people found the following review helpful. Expat's Amusing and Insightful Recollections of His Life and Careers in Asia By Ian Churchill The intriguing title of this memoir captures the quirky but always candid and intelligent perspective of its adventurous author. He offers us a front row view of the risks and rewards presented both to individuals and an ancient culture as Britain relinquished control of its last real colony. Informal and unabashedly personal in tone, this book will appeal to armchair travelers as well as to those who appreciate the social sciences--and a good yarn!

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Poxy Chicken: Sweet and Sour Memories of Hong Kong's Last Colonial Years, by Frank Wingate

Poxy Chicken: Sweet and Sour Memories of Hong Kong's Last Colonial Years, by Frank Wingate

Poxy Chicken: Sweet and Sour Memories of Hong Kong's Last Colonial Years, by Frank Wingate
Poxy Chicken: Sweet and Sour Memories of Hong Kong's Last Colonial Years, by Frank Wingate

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